OUR LOCATION
THE BEST PLACE TO GRAB A BITE AROUND JFK AIRPORT
AND THE ENTIRE QUEENS & NY AREA
JFK Port Authority, Bldg 14
14 South Service Road,
Jamaica, NY 11430
RUNWAY CAFE ISNT JUST ABOUT FOOD, WE ARE ABOUT COMMUNITY
CHECK US OUT
The Port Authority of New York and New Jersey on Tuesday announced its partnership with J&P Runway Café, a venture run by Annette Runcie, owner of Pa Nash Restaurant, which serves Caribbean and Mediterranean fare on 243rd Street in Rosedale; and Michael Duncan, owner of Jamaica Breeze Restaurant on Merrick Boulevard in Jamaica.
J&P Runway Café is a minority- and woman-owned business, to which the PA said it is committed. The agency also said the five-year contract with a further five-year option was awarded under competitive bidding.
“[W]e’re delighted to welcome these experienced restaurateurs to the JFK Airport community,” Rick Cotton, executive director of the PA, said in a statement.
The cafeteria will be inside Building 14 beginning in September. J&P has agreed to hire area residents, which PA Chairman Kevin O’Toole said also is a PA concern.
WANT TO LEARN MORE ABOUT RUNWAY CAFE? CLICK HERE FOR MORE
J&P Runway Café is a minority- and woman-owned business, to which the PA said it is committed. The agency also said the five-year contract with a further five-year option was awarded under competitive bidding.
“[W]e’re delighted to welcome these experienced restaurateurs to the JFK Airport community,” Rick Cotton, executive director of the PA, said in a statement.
The cafeteria will be inside Building 14 beginning in September. J&P has agreed to hire area residents, which PA Chairman Kevin O’Toole said also is a PA concern.
WANT TO LEARN MORE ABOUT RUNWAY CAFE? CLICK HERE FOR MORE
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CONTACT US
JFK PORT AUTHORITY, BLDG 14
14 South Service Road
Jamaica, NY 11430
Mon-Fri: 6:30 AM - 7:30 PM
PHONE
718 244 0214
info@jprunwaycafe.com
DISCLAIMER
IMPORTANT FOOD & ALLERGY INFORMATION
At Runway cafe, we take food allergies and sensitivities seriously and strive to provide a safe and enjoyable dining experience for all of our customers. However, we want to inform you that some of our menu items may contain ingredients that can cause allergic reactions or other adverse health effects in individuals with specific allergies or dietary restrictions.
We make every effort to accurately represent the ingredients used in our dishes, but please be aware that cross-contamination can occur in our kitchen. Our menu items are prepared in a shared facility where allergens such as nuts, dairy, gluten, shellfish, and others are present.
We kindly request that customers with food allergies or sensitivities notify our staff when placing an order. While we will do our best to accommodate your dietary needs, we cannot guarantee an allergen-free environment or prevent the unintentional presence of allergens in our dishes.
We strongly advise individuals with severe allergies to exercise caution and use their discretion when consuming our food. It is recommended that you consult with a medical professional before dining at our establishment if you have any concerns about potential allergens.
We strongly advise individuals with severe allergies to exercise caution and use their discretion when consuming our food. It is recommended that you consult with a medical professional before dining at our establishment if you have any concerns about potential allergens.